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Traeger Woodridge Pro

Product nr:TFB97JLHI
16 999.00
-+
Expected in stock 28.02.2026
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Description
Traeger Woodridge Pro


Unlock amazing wood-fired flavor and effortless controls with the Woodridge Pro. Smoke brisket or pulled pork low and slow using Super Smoke™ Mode, or turn up the heat for hot and fast grilling. Set-It & Forget-It® convenience takes care of the cooking, delivering perfect, consistent results every time. Plus, the added side shelf gives you extra space for prepping and plating. Smoke brisket, pulled pork, and ribs low and slow with Super Smoke Mode, or turn up the heat to grill wings, burgers, and even bake pizza fast.


Key Features
  • Always in control: WiFIRE® technology lets you command your grill and monitor your food from anywhere.
  • Endless customization: Set your grill up in a way that works best for you with P.A.L Pop-And-Lock® and ModiFIRE® accessories.
  • No-hassle cleanup: The EZ-Clean Grease & Ash Keg collects drippings and pellet ash in one large container that’s easily accessible for quick and convenient cleaning.
  • Improved wood-fired flavor: Traeger FreeFlow firepot + Super Smoke® Mode keeps fresh smoke flowing over your food to ensure the highest possible quality wood-fired flavor.

Details
- This grill is equipped with WiFIRE® connectivity to keep track of your cooks from anywhere with the Traeger App
- No-hassle clean up with the EZ-Clean Grease & Ash Keg
- Super Smoke Mode cranks up the wood-fired flavor
- More room to prep and plate with folding side shelf
- Integrated digital pellet sensor lets you monitor levels from the Traeger App
- Keep your food ready for guests with Keep Warm Mode
- Make it yours with P.A.L. Rail accessories
- ModiFIRE® accessories sit securely on your grill and instantly expand your cooking possibilities
- Easy to use with a fully digital controller
- Monitor your cooks with a wired meat probe
- Cut the cord with Bluetooth Meat Thermometer compatibility
- Convenient hopper clean-out lets you switch pellet flavors quickly
- Includes built-in staging hooks for hanging grates while cleaning

Capacity & Specs
- Cooking space: 6.260 cm² (Rack 1: 3.775 cm² / Rack 2: 2.485 cm²)
- Fits 6 chickens or 8 rib racks or 8 pork butts
- Maximum temperature: 260°C
- Hopper capacity: 10.9 kg
- Size, W x H x D [cm]: 170 x 120 x 69
- Total weight: 78.9 kg
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